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Aubrey Collins

Passionate home cook sharing delicious, easy recipes for everyone. Join Aubrey on a culinary journey filled with flavor and creativity.

Aubrey Collins

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Recipes by Aubrey Collins

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Arugula Salad with Strawberries and Almonds

Arugula Salad with Strawberries and Almonds

I absolutely adore this Arugula Salad with Strawberries and Almonds! The combination of peppery arugula, sweet strawberries, and crunchy almonds creates a refreshing dish that’s perfect for any occasion. We can whip it up in just a few minutes, making it an ideal choice for busy days or entertaining guests. The vibrant colors and delightful flavors make this salad not just a treat for the palate, but also for the eyes. Trust me, once you try it, you’ll want to make it again and again!

Creamy Parmesan Risotto for Date Night

Creamy Parmesan Risotto for Date Night

I love making this Creamy Parmesan Risotto for Date Night because it’s a dish that really brings a touch of elegance to the table. The creamy texture paired with the rich flavors creates a comforting experience that I find irresistible. With the right technique, you can achieve that perfect al dente consistency in the rice while infusing deep flavors with every stir. It's not just a meal; it’s an occasion that I look forward to sharing with someone special.

Scallops with Vanilla Butter Sauce

Scallops with Vanilla Butter Sauce

I absolutely love making scallops with vanilla butter sauce because it feels like a little piece of luxury at home. The sweetness of the vanilla beautifully complements the delicate flavor of the scallops, creating an exquisite harmony on the plate. Each time I prepare this dish, I find myself enchanted by the aroma wafting through the kitchen, and I can hardly wait to dig in. It’s simple enough for a weeknight meal, yet elegant enough for special occasions, making it a go-to recipe in my culinary repertoire.

Heart-Shaped Spinach Ravioli

Heart-Shaped Spinach Ravioli

When I first attempted making Heart-Shaped Spinach Ravioli, I knew it would be a fun kitchen project. The combination of the tender pasta and vibrant spinach filling is not only a feast for the eyes but also a delightful surprise for the taste buds. I experimented with various ingredients and cooking techniques, discovering the perfect balance of flavors. This dish brings a touch of romance to any meal, whether you're sharing it with someone special or treating yourself on a cozy night in.

Pink Beet Gnocchi with Sage

Pink Beet Gnocchi with Sage

I absolutely love making Pink Beet Gnocchi with Sage, as it combines vibrant color with delightful flavor. The sweetness of the roasted beets pairs harmoniously with the aromatic sage butter sauce, creating an irresistible dish that's both visually stunning and delicious. I often prepare this for special occasions or whenever I want to impress my guests. The best part is, despite being a showstopper, the recipe involves simple techniques that anyone can master in their own kitchen.

Raspberry Linzer Tarts

Raspberry Linzer Tarts

I absolutely adore making Raspberry Linzer Tarts, especially during the festive season when their delightful flavors truly shine. The buttery almond crust paired with the vibrant raspberry jam creates a perfect balance of sweetness and tartness. Rolling out the dough and cutting intricate shapes is both enjoyable and rewarding. These tarts not only look beautiful but also fill the kitchen with a heavenly aroma. Whether for a holiday gathering or a cozy afternoon treat, these tarts are always a hit with friends and family!

Creamy Spinach Orzo

Creamy Spinach Orzo

I love making Creamy Spinach Orzo because it's an effortless yet comforting dish that always satisfies my cravings. The creamy sauce pairs beautifully with the tender orzo, creating a delightful texture. Fresh spinach adds a nutritional boost and a pop of color to the meal. I often find myself whipping this up on busy weeknights when I need something quick, but that still feels special. It's like a warm hug in a bowl, and I truly enjoy every spoonful.

Tomato Galette with Whipped Ricotta

Tomato Galette with Whipped Ricotta

When summer's bounty arrives, I can't help but make this Tomato Galette with Whipped Ricotta. The crisp, flaky crust combined with juicy, ripe tomatoes is simply irresistible. I love the contrast of flavors, especially with the creamy whipped ricotta that adds a luxurious touch. This dish is perfect for a light lunch or a stunning appetizer at gatherings. Plus, it comes together in just a short time, making it an easy yet impressive option for any meal.