The Best Hamburger Mac & Cheese

Highlighted under: Comfort Food

Experience the ultimate comfort food fusion with this Best Hamburger Mac & Cheese recipe. Creamy, cheesy pasta is combined with seasoned ground beef and topped with melty cheese, creating a filling dish that's perfect for family dinners or a fun weeknight treat. This hearty meal is not only delicious but also easy to prepare, making it a go-to favorite for both kids and adults alike.

Aubrey Collins

Created by

Aubrey Collins

Last updated on 2025-12-09T16:12:48.929Z

Discover the heartwarming flavors that combine to make the Best Hamburger Mac & Cheese!

A Comforting Family Meal

The Best Hamburger Mac & Cheese is the perfect dish for family meals. It combines the classic flavors of a juicy hamburger with the creamy satisfaction of mac and cheese, making it a surefire hit with both children and adults. This recipe brings together comfort food staples in a way that is easy to prepare and delicious to devour.

Gather your loved ones around the table for a meal that not only nourishes but also creates lasting memories. Whether it’s a cozy weeknight dinner or a special occasion, this dish is versatile enough to fit any scenario. With just a few simple steps, you can create an unforgettable dining experience.

Customizable and Versatile

One of the best features of this Hamburger Mac & Cheese is its versatility. Feel free to customize it to your taste by adding your favorite ingredients. Vegetables like spinach, bell peppers, or even mushrooms can enhance the dish's flavor and nutritional value. Additionally, experimenting with different types of cheese can create unique variations that your family will love.

For those who prefer a spicy kick, consider adding jalapeños or a dash of hot sauce to the mix. The beauty of this recipe is in its adaptability — it can evolve to suit your preferences and dietary needs while remaining an easy-to-make comfort food.

Perfect for Leftovers

This Hamburger Mac & Cheese dish makes fantastic leftovers, maintaining its creamy texture and rich flavor even after a day in the fridge. Prepare a larger batch so you can enjoy it for lunch or dinner throughout the week. Simply reheat it on the stove or microwave for a quick meal that’s just as satisfying as the first time around.

You can also turn leftovers into an entirely new dish by incorporating them into casseroles or using them as a filling for stuffed peppers. This ensures that nothing goes to waste, and you get extra value from a single recipe creation.

Ingredients

For the Hamburger Mac & Cheese

  • 8 ounces elbow macaroni
  • 1 pound ground beef
  • 2 cups shredded cheddar cheese
  • 1 cup milk
  • 1 can (10.5 ounces) cheddar cheese soup
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt and pepper to taste
  • 1/2 cup breadcrumbs (optional)

Make sure to gather all the ingredients before you begin cooking.

Instructions

Cook the Pasta

In a large pot, bring salted water to a boil. Add the elbow macaroni and cook according to package instructions until al dente. Drain and set aside.

Brown the Beef

In a large skillet, brown the ground beef over medium heat. Drain excess fat and season with garlic powder, onion powder, salt, and pepper.

Combine Ingredients

In the skillet with the beef, add the cooked macaroni, milk, and cheddar cheese soup. Stir until combined and heated through.

Add Cheese and Bake (Optional)

Stir in shredded cheddar cheese until melted. If desired, top with breadcrumbs and bake at 350°F (175°C) for 15 minutes.

Allow to cool for a few minutes before serving.

Nutritional Benefits

This Hamburger Mac & Cheese isn’t just delicious; it's also packed with essential nutrients. The combination of ground beef and cheese provides a hearty dose of protein, which is crucial for muscle building and repair. Meanwhile, the macaroni contributes carbohydrates, giving you that needed energy for daily activities.

By adding vegetables to the mix, you can further enhance the nutritional profile of this dish. Greens like spinach or broccoli can provide vitamins and minerals, making a wholesome meal that kids can enjoy without fussing about their veggies.

Serving Suggestions

To elevate the meal experience, consider pairing this Hamburger Mac & Cheese with a simple side salad or steamed vegetables. The freshness of a salad can complement the richness of the mac and cheese, enhancing the overall dining experience.

For an extra indulgent touch, serve with garlic bread or crusty rolls on the side. This combination not only satisfies but also makes your dinner feel complete, perfect for family gatherings or casual hangouts with friends.

Storage Tips

Proper storage of leftovers is essential to maintain the quality of Hamburger Mac & Cheese. Allow the dish to cool completely before transferring it to an airtight container. Stored this way, it can last in the refrigerator for up to three days.

If you want to keep it longer, consider freezing portions. Place the cooled mac and cheese in freezer-safe containers, and it should last for up to three months. When you're ready to enjoy it again, simply thaw it overnight in the fridge and reheat when ready to serve.

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Questions About Recipes

→ Can I use other pasta types?

Yes, you can substitute elbow macaroni with other pasta shapes like shells or penne.

→ How do I store leftovers?

Store leftovers in an airtight container in the refrigerator for up to 3 days.

The Best Hamburger Mac & Cheese

Experience the ultimate comfort food fusion with this Best Hamburger Mac & Cheese recipe. Creamy, cheesy pasta is combined with seasoned ground beef and topped with melty cheese, creating a filling dish that's perfect for family dinners or a fun weeknight treat. This hearty meal is not only delicious but also easy to prepare, making it a go-to favorite for both kids and adults alike.

Prep Time10 minutes
Cooking Duration30 minutes
Overall Time40 minutes

Created by: Aubrey Collins

Recipe Type: Comfort Food

Skill Level: Easy

Final Quantity: 4 servings

What You'll Need

For the Hamburger Mac & Cheese

  1. 8 ounces elbow macaroni
  2. 1 pound ground beef
  3. 2 cups shredded cheddar cheese
  4. 1 cup milk
  5. 1 can (10.5 ounces) cheddar cheese soup
  6. 1 teaspoon garlic powder
  7. 1 teaspoon onion powder
  8. Salt and pepper to taste
  9. 1/2 cup breadcrumbs (optional)

How-To Steps

Step 01

In a large pot, bring salted water to a boil. Add the elbow macaroni and cook according to package instructions until al dente. Drain and set aside.

Step 02

In a large skillet, brown the ground beef over medium heat. Drain excess fat and season with garlic powder, onion powder, salt, and pepper.

Step 03

In the skillet with the beef, add the cooked macaroni, milk, and cheddar cheese soup. Stir until combined and heated through.

Step 04

Stir in shredded cheddar cheese until melted. If desired, top with breadcrumbs and bake at 350°F (175°C) for 15 minutes.

Nutritional Breakdown (Per Serving)

  • Calories: 650
  • Protein: 30g
  • Carbohydrates: 60g
  • Fat: 35g